Under the Sea



















Panko Crusted Ahi with Avocado Sour Cream




















Seared Scallop Crostini with White Wine Sauce


Crab Avocado Cocktail




Grilled Shrimp with Chili-Orange Sauce


BBQ Salmon


Pan Seared MAHI MAHI with Shiitakes and Leeks


Grilled Tuna Steaks with Mango-Cucumber Salsa