1/2 cup Parmesan Cheese, grated
1 teaspoon Herbes de Provence
Preheat an oven to 375 degrees F.
In a small bowl, mix cheese and Herbes de Provence. Place a spoon full of cheese mixture onto a silicone baking sheet (highly recommended) and lightly pat down. Repeat with the reaming cheese, spacing about 1/2 inch apart.
Bake for 4-5 minutes.
*Goes well with salads or just a snack. Store in the air tight container.
*Herbes de Provence is a blend of garlic, lavender, herbes and spices, sea salt, and lemon peel. Goes well on chicken, veal, potatoes, and more.
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