1 small Pumpkin
Pinch of Salt
1 tablespoon Olive Oil
Preheat the oven to 350 degrees F. Remove the top of the pumpkin, cut it in half, and scoop out the insides.
Season with salt and drizzle with olive oil. Place the pumpkin cut side down in a baking dish and cover with foil. Bake for 1 hour and 30 minutes.
*Endless possibilities...you can blend it and use it as filling for raviolis, turnovers, pie, cheesecake, soup etc..
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