Watermelon and Grape Salad with Prosciutto

2 cups Watermelon, cubed

1/2 cup Red Grapes, cut in half

4 slices Prosciutto

1 tablespoon Pine Nuts

1 teaspoon White Balsamic Vinaigrette

1 tablespoon Extra Virgin Olive Oil

1 oz Parmesan Cheese

4 leaves Fresh Basil

Pinch of Cayenne Pepper

Salt and Pepper, to taste

Arrange watermelon cubes on the platter, top with grapes, and season with salt, pepper, and a little of cayenne. Place prosciutto pieces over the fruit, top with pine nuts. Drizzle with balsamic and olive oil. Using a vegetable peeler shave Parmesan cheese over the salad and finish with chopped basil.

Serves 2-3

*Sophisticated and Delicious...your girlfriends will love you for it!!!